best hospitality interior
Winner of category
Bistro Guillaume
What is the ‘big (IDEA)’ behind this project? A modern interpretation of the quintessential French bistro, with a homely feel. The design boasts smoked parquetry floors, ...
Cafenatics
What is the ‘big (IDEA)’ behind this project? Zwei Interiors Architecture chose to ‘insert’ the fitout of Cafenatics within the existing fabric of the recently upgraded ...
Caloundra RSL
What is the ‘big (IDEA)’ behind this project? The brief was to create a vibrant space unique to the market, novel on each visit. Guided by ...
Consortium Nightclub
What is the ‘big (IDEA)’ behind this project? A "slick and mysterious" venue was the client’s brief. The need for versatile seating and spacing was addressed ...
Drift at Ravesi’s
What is the ‘big (IDEA)’ behind this project? The idea behind Drift was to design a bar that feels like a luxurious beach house. Drift is ...
Embassy Hotel
What is the ‘big (IDEA)’ behind this project? The idea is to return to solidity of materiality to create a city pub warm in ambience, achieved ...
Hurricanes Bar & Grill Darling Harbour
What is the ‘big (IDEA)’ behind this project? Hurricanes Bar & Grill is an interpretation of a ‘modern cave’ – dark, claustrophobic, raw and earthy. Situated ...
St Judes Cellars
What is the ‘big (IDEA)’ behind this project? St Judes Cellars is a restaurant and wine retailer with a stripped back design to match the fare. ...



